International directory of fish technology institutes /

Bibliographic Details
Corporate Author: Food and Agriculture Organization of the United Nations. Fish Utilization and Marketing Service
Format: Book
Language:English
Published: Rome : FAO, 1976.
Series:FAO Fisheries technical paper ; no. 152
Subjects:

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Call Number: SH1 .F2 no.152
 
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SH1 .F2 no.152 Available