Quantitative research in the chemistry of nutrition.
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| Format: | Book |
| Language: | English |
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New York :
Columbia University Press,
1927.
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| Item Description: | Lecture delivered at Columbia University in the special course on contemporary developments in chemistry given in the summer session of 1926 on the occasion of the opening of the Chandler Chemical Laboratories. |
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| Physical Description: | 19 pages |