Encyclopedia of food science /
| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Westport, Conn. :
Avi Pub. Co.,
[1978]
|
| Series: | Encyclopedia of food technology and food science series ;
v. 3. |
| Subjects: |
Similar Items
Encyclopedia of food technology /
by: Johnson, Arnold Harvey, 1896-
Published: (1974)
by: Johnson, Arnold Harvey, 1896-
Published: (1974)
Dictionary of food science and technology /
Published: (2005)
Published: (2005)
Food science and technology abstracts (FSTA) thesaurus /
Published: (1998)
Published: (1998)
Encyclopedia of food science and technology /
Published: (1992)
Published: (1992)
Encyclopedia of food science and technology.
Published: (2000)
Published: (2000)
Encyclopedia of food science and technology /
Published: (1992)
Published: (1992)
Encyclopedia of agricultural, food, and biological engineering /
Published: (2003)
Published: (2003)
Encyclopedia of agricultural, food, and biological engineering /
Published: (2003)
Published: (2003)
Dictionary of food science and technology /
Published: (2005)
Published: (2005)
A glossary of food science and technology /
by: Zhou, Zhihui
Published: (2005)
by: Zhou, Zhihui
Published: (2005)
Food science and technology abstracts.
Dictionary of food science and technology /
Published: (2009)
Published: (2009)
Food science & technology : Lebensmittel-Wissenschaft & -Technologie : lwt.
Canadian Institute of Food Science and Technology journal : Journal de l'Institut canadien de science et technologie alimentaire.
Published: (1972)
Published: (1972)
Annual review of food science and technology.
Trends in food science & technology.
Food technology in Australia.
Basic studies in food science : proceedings of the Sixth International Congress of Food Science and Technology, Dublin, September 18-23, 1983 /
Published: (1983)
Published: (1983)
CRC critical reviews in food science and nutrition.
Published: (1975)
Published: (1975)
Canadian Institute of Food Science and Technology journal. : Journal de l'Institut canadien de science et technologie alimentaire.
Critical reviews in food science and nutrition.
Published: (1980)
Published: (1980)
Bioengineering: food /
Published: (1968)
Published: (1968)
Glossary for the food industries /
by: Gould, W. A.
Published: (1995)
by: Gould, W. A.
Published: (1995)
Food engineering reviews.
Processed prepared food.
Published: (1977)
Published: (1977)
Food development.
Published: (1981)
Published: (1981)
Food processing.
Food development.
Published: (1981)
Published: (1981)
Changing food technology 3 : food technology, a view of the future : selected papers from the Sixth Eastern Food Science & Technology Conference /
Published: (1990)
Published: (1990)
CRC critical reviews in food technology.
Published: (1970)
Published: (1970)
Food technology and biotechnology.
Food process engineering /
Published: (1982)
Published: (1982)