Cover Image

Encyclopedia of food science /

Bibliographic Details
Other Authors: Peterson, Martin S., Johnson, Arnold Harvey, 1896-
Format: Book
Language:English
Published: Westport, Conn. : Avi Pub. Co., [1978]
Series:Encyclopedia of food technology and food science series ; v. 3.
Subjects:
Food industry and trade > Dictionaries.
Description
Physical Description:xviii, 1005 pages : illustrations ; 26 cm.
Bibliography:Includes bibliographies and index.
ISBN:0870552279 :