Ice creams and other frozen desserts /

Bibliographic Details

Main Author:	Frandsen, J. H. (Julius Herman), 1877-1962
Other Authors:	Nelson, D. H. (Daniel Horace), 1898-
Format:	Book
Language:	English
Published:	Amherst, Mass., [publisher not identified] ; 1950.
Edition:	1st ed.
Subjects:	Ice cream, ices, etc.