The cooks' catalogue : a critical selection of the best, the necessary, and the special in kitchen equipment and utensils. Over 4000 items including 200 extraordinary recipes plus cooking folklore... /

Bibliographic Details
Other Authors: Beard, James, 1903-1985
Format: Book
Language:English
Published: New York : Harper & Row, [1975]
Subjects:
Description
Item Description:The Cushing Library/Chapman Texas Collection copy is part of the Floyd & Louise Chapman Texas & Borderlands Collection.
Includes indexes.
Physical Description:565 pages : illustrations ; 29 cm.
Bibliography:Bibliography: pages 530-536.
ISBN:0060115637 :