Official microbiological methods of the American Spice Trade Association.

Bibliographic Details
Corporate Author:	American Spice Trade Association
Format:	Book
Language:	English
Published:	Englewood Cliffs, N.J. : American Spice Trade Association, 1976.
Edition:	1st ed.
Subjects:	Spices > Microbiology > Technique. Microbiology > Technique.

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