Kazarian, E. A. (1983). Foodservice facilities planning (2nd ed.). AVI Pub. Co..
Chicago Style (17th ed.) CitationKazarian, Edward A. Foodservice Facilities Planning. 2nd ed. Westport, Conn.: AVI Pub. Co., 1983.
MLA (9th ed.) CitationKazarian, Edward A. Foodservice Facilities Planning. 2nd ed. AVI Pub. Co., 1983.
Warning: These citations may not always be 100% accurate.