Phenols of sorghum and maize : the effect of genotype and alkali processing.

Bibliographic Details
Main Author:	Hahn, David Henry
Other Authors:	Johnson, L. A. (degree committee member.), Landmann, W. A. (degree committee member.), Miller, F. R. (degree committee member.)
Format:	Thesis Book
Language:	English
Published:	1984.
Subjects:	Phenols. Plants > Effect of phenols on. Food Science and Technology Academic theses
Online Access:	Link to ProQuest Copy Link to OAKTrust copy

Remote Storage

Holdings details from Remote Storage
Call Number	Status	Get It
Call Number:		1984 Dissertation H148
Notes:		Cushing Archival Copy (Library Use Only)

1984 Dissertation H148	Available