Comparative evaluation of biological type food processing liquid waste disposal systems /

Bibliographic Details
Main Author:	Wilson, John Morris, 1939-
Corporate Author:	University of Maryland. Department of Horticulture
Other Authors:	Twigg, Bernard A., Kramer, Amihud, 1913-
Format:	Book
Language:	English
Published:	College Park : University of Maryland, Dept. of Horticulture [Water Resources Research Center], 1971.
Series:	Technical report (University of Maryland, College Park. Water Resources Research Center) ; no. 2.
Subjects:	Food industry and trade > Waste disposal. Sewage > Purification > Biological treatment.

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