Seafood marketing facilities : design recommendations.
| Corporate Authors: | , , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
College Station :
Texas A&M University,
1974.
|
| Series: | TAMU-SG (Series) ;
TAMU-SG-73-507. |
| Subjects: | |
| Online Access: | Available freely at NOAA Site |
Internet
Available freely at NOAA SiteCushing: Texas A&M Publications (Remote Storage: 2-3 day retrieval)
| Call Number: |
GC1015 .T3 no. 73-507 |
|
|---|---|---|
| Call Number | Status | Get It |
| GC1015 .T3 no. 73-507 | Available | |