Cover Image

The Role of fats in human nutrition /

Bibliographic Details
Corporate Author: Society of Chemical Industry (Great Britain)
Other Authors: Podmore, J. (John), 1932-, Padley, F. B. (Fred B.), 1936-
Format: Book
Language:English
Published: Weinheim, Federal Republic of Germany ; Deerfield Beach, FL, USA : Chichester, England : VCH ; Published for the Society of Chemical Industry, London by Ellis Horwood, 1985.
Series:Ellis Horwood series in food science and technology.
Subjects:
Fat > Metabolism.
Lipids in nutrition.
Fat > Physiological effect.
Nutritionally induced diseases.
Dietary Fats > adverse effects.
Dietary Fats > metabolism.
Nutritional Physiological Phenomena.
Description
Physical Description:210 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographies and index.
ISBN:0895733986 (VCH Publishers) :