A first book of Japanese cooking /

Bibliographic Details
Main Author: Yamaoka, Masako
Format: Book
Language:English
Published: Tokyo ; New York : Kodansha International, 1984.
Edition:1st ed.
Subjects:

Evans: Library Stacks

Holdings details from Evans: Library Stacks
Call Number: TX724.5.J3 Y2764 1984
 
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TX724.5.J3 Y2764 1984 Missing

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Call Number: TX724.5.J3 Y2764 1984
 
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TX724.5.J3 Y2764 1984 Available