Green, K. (1982). Japanese cooking for the American table. J.P. Tarcher.
Chicago Style (17th ed.) CitationGreen, Karen. Japanese Cooking for the American Table. Los Angeles: J.P. Tarcher, 1982.
MLA (9th ed.) CitationGreen, Karen. Japanese Cooking for the American Table. J.P. Tarcher, 1982.
Warning: These citations may not always be 100% accurate.