Computers in flavor and fragrance research /

Bibliographic Details
Corporate Authors:	American Chemical Society. Division of Agricultural and Food Chemistry, American Chemical Society. Meeting
Other Authors:	Warren, Craig B., 1939-, Walradt, John P., 1942-
Format:	Book
Language:	English
Published:	Washington, D.C. : American Chemical Society, 1984.
Series:	ACS symposium series ; 261.
Subjects:	Food > Odor > Analysis > Data processing > Congresses. Flavor > Analysis > Data processing > Congresses.

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