Alternatives to the current use of nitrite in foods : part 2 of a 2-part study /
| Corporate Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Washington, D.C. :
National Academy Press,
1982.
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| Subjects: |
| Item Description: | "Committee on Nitrite and Alternative Curing Agents in Food was established in the Assembly of Life Sciences of the National Research Council"--Pref. |
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| Physical Description: | approximately 275 pages : illustrations ; 28 cm. |
| Bibliography: | Includes bibliographies. |
| ISBN: | 0309032776 |