APA (7th ed.) Citation

National College of Food Technology, Birch, G. G., Green, L. F., & Plaskett, L. G. (1972). Health and food: An industry-university cooperation symposium organised under the auspices of the National College of Food Technology, University of Reading, on 27th and 28th March 1972. Applied Science Publishers.

Chicago Style (17th ed.) Citation

National College of Food Technology, G. G. Birch, Leslie Frank Green, and L. G. Plaskett. Health and Food: An Industry-university Cooperation Symposium Organised Under the Auspices of the National College of Food Technology, University of Reading, on 27th and 28th March 1972. London: Applied Science Publishers, 1972.

MLA (9th ed.) Citation

National College of Food Technology, et al. Health and Food: An Industry-university Cooperation Symposium Organised Under the Auspices of the National College of Food Technology, University of Reading, on 27th and 28th March 1972. Applied Science Publishers, 1972.