Trenkle, A. H., Baker, D. H., & Harrison, P. C., Jr. (1979). NFIA literature review on sodium bicarbonate in beef nutrition, poultry and swine nutrition. National Feed Ingredients Association.
Chicago Style (17th ed.) CitationTrenkle, Allen H., David H. Baker, and Paul C. Harrison, Jr. NFIA Literature Review on Sodium Bicarbonate in Beef Nutrition, Poultry and Swine Nutrition. West Des Moines, Iowa: National Feed Ingredients Association, 1979.
MLA (9th ed.) CitationTrenkle, Allen H., et al. NFIA Literature Review on Sodium Bicarbonate in Beef Nutrition, Poultry and Swine Nutrition. National Feed Ingredients Association, 1979.
Warning: These citations may not always be 100% accurate.