Le Froid et le commerce mondial des denrees perissables /

Bibliographic Details
Corporate Authors:	International Institute of Refrigeration, International Institute of Refrigeration. Commission C2
Format:	Book
Language:	English French
Published:	Paris, France : L'Institut, [1982?]
Series:	Science et technique du froid = Refrigeration science and technology,
Subjects:	Food > Cooling > Congresses. Refrigeration and refrigerating machinery > Congresses.

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