Maize, recent progress in chemistry and technology /

"Based on a symposium held at the Seventh World Cereal and Bread Congress, Prague, Czechoslovakia, June 28-July 2, 1982"--P. ii.

Bibliographic Details
Corporate Author:	World Cereal and Bread Congress
Other Authors:	Inglett, G. E., 1928-
Format:	Conference Proceeding Book
Language:	English
Published:	New York : Academic Press, 1982.
Subjects:	Corn > Analysis > Congresses. Corn > Processing > Congresses.

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