Adams, N. J., Landmann, W. A., Pope, L. S., & Riggs, J. K. (1976). Live animal performance, carcass characteristics and palatability of various breeds and crosses. Adams.
Chicago Style (17th ed.) CitationAdams, Nelson Jennings, W. A. Landmann, L. S. Pope, and J. K. Riggs. Live Animal Performance, Carcass Characteristics and Palatability of Various Breeds and Crosses. [College Station, Tex.]: Adams, 1976.
MLA (9th ed.) CitationAdams, Nelson Jennings, et al. Live Animal Performance, Carcass Characteristics and Palatability of Various Breeds and Crosses. Adams, 1976.
Warning: These citations may not always be 100% accurate.