Sugaring time /

Text and photographs show how a family taps the sap from maple trees and processes it into maple syrup.

Bibliographic Details

Main Author:	Lasky, Kathryn
Other Authors:	Knight, Christopher G.
Format:	Book
Language:	English
Published:	New York : Macmillan, [1983]
Subjects:	Maple sugar > Juvenile literature. Maple syrup > Juvenile literature. Maple sugar. Maple syrup.