Hazan, M. (1973). The classic Italian cook book: The art of Italian cooking and the Italian art of eating (1st Knopf ed.).
Chicago Style (17th ed.) CitationHazan, Marcella. The Classic Italian Cook Book: The Art of Italian Cooking and the Italian Art of Eating. 1st Knopf ed. 1973.
MLA (9th ed.) CitationHazan, Marcella. The Classic Italian Cook Book: The Art of Italian Cooking and the Italian Art of Eating. 1st Knopf ed. 1973.
Warning: These citations may not always be 100% accurate.