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The classic Italian cook book : the art of Italian cooking and the Italian art of eating /

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Bibliographic Details
Main Author: Hazan, Marcella
Format: Book
Language:English
Published: ©1973
Edition:1st Knopf ed.
Subjects:
Cooking, Italian.

Evans: Library Stacks

Holdings details from Evans: Library Stacks
Call Number: TX723 .H34 1976
 
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TX723 .H34 1976 Available