Sorghum and its products : an account of recent investigations concerning the value of sorghum in sugar production, together with a description of a new method of making sugar and refined syrup from this plant, adapted to common use /

Bibliographic Details

Main Author:	Stewart, F. L.
Format:	Book
Language:	English
Published:	Philadelphia : Lippincott, 1867.
Subjects:	Sorghum.