Restaurant finance : a handbook for successful management and operations /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York :
Chain Store Age Books,
[1975]
|
| Subjects: |
Remote Storage
| Call Number: |
TX911.3.F5 I44 |
|
|---|---|---|
| Call Number | Status | Get It |
| TX911.3.F5 I44 | Available | |