Six little cooks /

Aunt Jane guides six girls through the do's and don'ts of making such dishes as huckleberry cake, South Side omelette, stewed sweetbreads, Indian puddings, and arrowroot gruel.

Bibliographic Details

Main Author:	Kirkland, E. S. (Elizabeth Stansbury), 1828-1896
Other Authors:	Szathmáry, Louis
Format:	Book
Language:	English
Published:	New York : Arno Press, 1973
Series:	Cookery americana.
Subjects:	Cooking > Juvenile literature. Cookery.