Kitchen sanitation and food hygiene /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Indianapolis :
ITT Educational Pub.,
[1974]
|
| Series: | His Focus on ... the hospitality industry
|
| Subjects: |
| Item Description: | At head of title: Focus on ... |
|---|---|
| Physical Description: | vi, 169 pages ; 18 cm. |
| ISBN: | 0672264099 |