Cover Image

Practical meat cutting and merchandising /

Bibliographic Details
Main Author: Fabbricante, Thomas
Other Authors: Sultan, William J.
Format: Book
Language:English
Published: Westport, Conn. : Avi Pub. Co., 1974-1975.
Subjects:
Meat cutting.
Description
Physical Description:2 volumes : illustrations ; 28 cm.
Bibliography:Includes bibliographies and indexes.
ISBN:0870551728 (v. 1)