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Soybeans as a food source /

Bibliographic Details
Main Author: Wolf, Walter James, 1927-
Other Authors: Cowan, John Charles, 1911-
Format: Book
Language:English
Published: Cleveland : CRC Press, [1975]
Edition:Rev. ed.
Subjects:
Soyfoods.

Remote Storage

Holdings details from Remote Storage
Call Number: TX558.S7 W65 1975
 
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TX558.S7 W65 1975 Available