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Nutritional bioavailability of zinc /

Bibliographic Details
Corporate Author: American Chemical Society. Division of Agricultural and Food Chemistry
Other Authors: Inglett, G. E., 1928-
Format: Book
Language:English
Published: Washington, D.C. : American Chemical Society, 1983.
Series:ACS symposium series ; 210.
Subjects:
Zinc deficiency diseases > Congresses.
Zinc in the body > Congresses.
Biological Availability > Congresses.
Zinc > analysis > Congresses.
Nutritional Physiological Phenomena > congresses.
Zinc > metabolism > Congresses.
Description
Item Description:"Based on a symposium sponsored by the ACS Division of Agricultural and Food Chemistry at the 183rd meeting of the American Chemical Society, Las Vegas, Nevada, March 28-April 2, 1982."
Physical Description:viii, 279 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographical references and index.
ISBN:0841207607