Food loss prevention in perishable crops : based on an expert consultation jointly organized by the Food and Agriculture Organization of the United Nations and the United Nations Environment Programme.
| Corporate Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
Rome :
FAO,
1981.
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| Series: | FAO agricultural services bulletin ;
43. |
| Subjects: |
| Physical Description: | xix, 72 pages ; 28 cm. |
|---|---|
| Bibliography: | Bibliography: pages 66-72. |
| ISBN: | 9251010285 |