Food loss prevention in perishable crops : based on an expert consultation jointly organized by the Food and Agriculture Organization of the United Nations and the United Nations Environment Programme.

Bibliographic Details
Corporate Authors: Food and Agriculture Organization of the United Nations, United Nations Environment Programme
Format: Book
Language:English
Published: Rome : FAO, 1981.
Series:FAO agricultural services bulletin ; 43.
Subjects:

Remote Storage

Holdings details from Remote Storage
Call Number: SB129 F66
 
Call Number Status Get It
SB129 F66 Available