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Report of the FAO Preparatory Commission on World Food Proposals : Washington, D.C., U.S.A., 28 October 1946-24 January 1947.

Bibliographic Details
Corporate Author: FAO Preparatory Commission on World Food Proposals
Format: Book
Language:English
Published: Washington : Food and Agriculture Organization of the United Nations, 1947.
Subjects:
Food supply.
Agriculture > Economic aspects.

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Call Number: HD9000.1 .F584
 
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HD9000.1 .F584 Available