Characterization and measurement of flavor compounds /

Bibliographic Details
Corporate Authors: American Chemical Society. Division of Agricultural and Food Chemistry. Flavor Subdivision, American Chemical Society. Meeting
Other Authors: Bills, Donald D., 1932-, Mussinan, Cynthia J., 1946-
Format: Book
Language:English
Published: Washington, D.C. : American Chemical Society, 1985.
Series:ACS symposium series ; 289.
Subjects:
Description
Item Description:"Developed from a symposium sponsored by the Flavor Subdivision of the Division of Agricultural and Food Chemistry at the 188th Meeting of the American Chemical Society, Philadelphia, Pennsylvania, August 26-31, 1984."
Physical Description:viii, 183 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographies and indexes.
ISBN:0841209448
ISSN:0097-6156 ;