A story of nutritional research; the effect of some dietary factors on bones and the nervous system.

Bibliographic Details
Main Author:	Mellanby, Edward, Sir, 1884-1955
Format:	Book
Language:	English
Published:	Baltimore, Williams & Wilkins, 1950.
Series:	Abraham Flexner lectures ; no. 9.
Subjects:	Vitamins. Cereals as food. Nutrition > Research. Nutrition. Nutritional Physiological Phenomena Vitamins Vitamines. Céréales (Aliment) Nutrition > Recherche. Nutricao E Alimentos (Historia) Cereals as food Nutrition > Research

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