The effect of heat treatment on the digestibility of wheat gluten in a model food system containing wheat gluten, corn starch and corn oil /

Bibliographic Details
Main Author: Fox, Debra Marie Ruzicka, 1955-
Format: Thesis eBook
Language:English
Published: [Place of publication not identified] : [publisher not identified] ; 1984.
Subjects:
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Call Number: 1984 Thesis F791
Notes: Cushing Archival Copy (Library Use Only)
 
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Call Number: 1984 Thesis F791
 
Call Number Status Get It
1984 Thesis F791 Available