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Postharvest biotechnology of food legumes /

Bibliographic Details
Main Author: Salunkhe, D. K.
Other Authors: Kadam, S. S., Chavan, J. K., 1949-
Format: Book
Language:English
Published: Boca Raton, FL : CRC Press, [1985]
Subjects:
Legumes > Postharvest technology.
Food crops > Postharvest technology.

Remote Storage

Holdings details from Remote Storage
Call Number: SB177.L45 S25 1985
 
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SB177.L45 S25 1985 Available