Effect of energy intake on performance, carcass merit and energy utilization of growing-finishing swine.

Bibliographic Details
Main Author:	Haydon, Keith Dale
Other Authors:	Byers, F. M. (degree committee member.), Harris, E. D. (degree committee member.), Smith, G. C. (degree committee member.)
Format:	Thesis Book
Language:	English
Published:	1984.
Subjects:	Swine > Feed utilization efficiency. Animal Nutrition Academic theses
Online Access:	Link to ProQuest Copy Link to OAKTrust copy

Remote Storage

Holdings details from Remote Storage
Call Number	Status	Get It
Call Number:		1984 Dissertation H416
Notes:		Cushing Archival Copy (Library Use Only)

1984 Dissertation H416	Available