A feast for the eyes : the Japanese art of food arrangement /

Bibliographic Details
Main Author:	Tsuchiya, Yoshio, 1938-
Format:	Book
Language:	English
Published:	Tokyo ; New York : Kodansha International, 1985.
Edition:	1st ed.
Subjects:	Food presentation. Table setting and decoration > Japan. Tableware > Japan. Cooking, Japanese.

Evans: Library Stacks