Historia de los saladeros argentinos.

Bibliographic Details
Main Author:	Montoya, Alfredo J. (Alfredo Juan)
Format:	Book
Language:	Spanish
Published:	Buenos Aires : Editorial Raigal, [1956]
Series:	Coleccion Campo argentino ; 4.
Subjects:	Corned beef. Meat industry and trade > Argentina.

Cushing: Dykes (Does not check out)