Dietetics simplified ; the use of foods in health and disease /

Bibliographic Details

Main Author:	Bogert, L. Jean (Lotta Jean), 1888-1970
Other Authors:	Porter, Mame Tanner
Format:	Book
Language:	English
Published:	New York : Macmillan, [1940]
Edition:	2d ed., rev. and reset.
Subjects:	Diet. Diet in disease. Cooking. Cooking for the sick.