APA (7th ed.) Citation

Montagné, P., & Turgeon, C. (1977). The new Larousse gastronomique: The encyclopedia of food, wine & cookery. Crown Publishers.

Chicago Style (17th ed.) Citation

Montagné, Prosper, and Charlotte Turgeon. The New Larousse Gastronomique: The Encyclopedia of Food, Wine & Cookery. New York: Crown Publishers, 1977.

MLA (9th ed.) Citation

Montagné, Prosper, and Charlotte Turgeon. The New Larousse Gastronomique: The Encyclopedia of Food, Wine & Cookery. Crown Publishers, 1977.

Warning: These citations may not always be 100% accurate.