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Code of ethics for international trade in food.

Bibliographic Details
Corporate Authors: Joint FAO/WHO Codex Alimentarius Commission, Joint FAO/WHO Food Standards Programme
Format: Book
Language:English
Published: Rome : Food and Agriculture Organization of the United Nations, [1980]
Subjects:
Food handling > Standards.
Food industry and trade > Standards.

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Holdings details from Remote Storage
Call Number: TX537 J65 1980a
 
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TX537 J65 1980a Available