The Dairy subsector of American agriculture : organization and vertical coordination /

Bibliographic Details
Other Authors:	Cook, Hugh L.
Format:	Book
Language:	English
Published:	[Madison, Wis.] : Research Division, College of Agricultural and Life Sciences, University of Wisconsin--Madison, 1978.
Series:	North central regional research publication ; 257. Monograph (N.C. Project 117) ; 5. Studies of the organization and control of the U.S. food system.
Subjects:	Dairy products > United States > Marketing.

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