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U.S. food, making the most of a global resource /

Bibliographic Details
Main Author: McClintock, David William
Format: Book
Language:English
Published: Boulder, Colo. : Westview Press, 1978.
Series:A Westview Special study
Subjects:
Food industry and trade > United States.
Agriculture > Economic aspects > United States.
Agriculture and state > United States.
Food supply.
Description
Physical Description:ix, 122 pages ; 24 cm.
Bibliography:Bibliography: pages 115-122.
ISBN:0891581839