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Food analysis laboratory experiments /

Bibliographic Details
Main Author: Meloan, Clifton E.
Other Authors: Pomeranz, Y. (Yeshajahu), 1922-
Format: Book
Language:English
Published: Westport, Conn. : AVI Pub. Co., 1973.
Subjects:
Food > Analysis > Laboratory manuals.

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Call Number: TX541 .M45
 
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TX541 .M45 Available