Cover Image

A celebration of vegetables : menus for festive meat-free dining /

Bibliographic Details
Main Author: Ackart, Robert C.
Format: Book
Language:English
Published: New York : Atheneum, 1977.
Edition:1st ed.
Subjects:
Cooking (Vegetables)
Description
Item Description:Includes indexes.
Physical Description:viii, 274 pages : illustrations ; 25 cm.
ISBN:0689108052 :