Natural flavouring substances, their sources, and added artificial flavouring substances = Matieres aromatisantes naturelles, leurs sources, et matieres aromatisantes artificielles ajoutees.

Bibliographic Details

Corporate Author:	Council of Europe
Format:	Book
Language:	English French
Published:	[Moulins-les-Metz)] : [Maisonneuve], [1974]
Subjects:	Flavoring essences.