Nutritional aspects of fats /
| Corporate Author: | Group of European Nutritionists |
|---|---|
| Other Authors: | Somogyi, J. C. (Johann Carl), Francois, Andre Charles |
| Format: | Book |
| Language: | English French |
| Published: |
Basel ; New York :
S. Karger,
1977.
|
| Series: | Bibliotheca Nutritio et dieta ;
no. 25. |
| Subjects: |
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